Our Dark Spice rum combines notes of cinnamon, vanilla, burnt caramel and orange all brought together with rich Cocoa and finished with smooth Norfolk honey.
No rum should burn when sipped which is why we take pride in creating a gentle warmth that allows our rums to be enjoyed neat over ice or with a premium mixer of your choice.
This small-batch Dark Spiced rum has been triple distilled in copper alembics, using 100% molasses and the finest Norfolk inspired botanicals.
Norfolk Rum is produced and triple distilled entirely in England. Made from a selection of the finest botanicals and Norfolk spring water we've strived to create a uniquely Norfolk take on a Caribbean classic. Featuring 100% pure molasses to provide a smooth, sippable rum that can be enjoyed by everyone.
Entirley produced in the UK using traditional methods. All of our rums are tripled distilled in small batch copper alembics.
Our 100% molasses produces a well rounded and fuller taste with a smoothness that warms but never burns.
Our ingredients are sourced with their story and flavour in mind. Selected to bring you a uniquely Norfolk taste experience.
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